Tuesday, June 11, 2013

Crispy Crab Cakes

Summer is Here! It's a beautiful day in NYC. Although I can't make it to the shore I sure can bring the shore to me with my homemade crispy crab cakes. My crab cakes are made with whole lump crab, you want find any fillers here! Slightly binded with breadcrumbs and flavored with dijon, a little cayenne pepper a dash of hot sauce salt and pepper then coated in egg wash and dredged in panko breadcrumbs for extra crunch. Fresh Fabulous Fish everyone is sure to love!

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